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prolong the freshness of the products and preserve their taste. How to do it, read on.

1. 1. 1. Put onions in kapron tights, tying a knot after each bulb. Then hang this "garland". That's so easy!

 

 

1. 1. 2. Rarely bananas in any case, do not throw in the garbage! They will give your baking softness and sweetness in a wonderful way. Stunned, how delicious!

 

 

1. 1. 3. Sliced avocado, keep together with half onions, and, thus, enjoy the taste of your favorite foods longer!

 

 

1. 1. 4. Do you want bananas to stay fresh longer? Just wrap their tips with food film, as shown in the photo.

 

 

1. 1. 5. Corn flakes will not stick together if you keep them in the freezer. Incredible, right?

 

 

1. 1. 7. Up to 5 weeks you will be able to store the celery if you put it in the refrigerator, after wrapping it all in aluminum foil. Crispy fresh celery - tasty, and, most importantly, useful!

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1. 1. 8. In order not to expose chicken, quail, etc. eggs temperature drops as a result of opening and closing the refrigerator, put them somewhere in the middle. The refrigerator door is the worst place for this product.

 

 

 

1. 9. One "bath" with vinegar (1 cup of vinegar and 3 cups of water) - and you can enjoy the longer taste of your favorite strawberries.

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1. 10. All root vegetables, without exception, are better preserved if placed on wet sand and stored in a cool place protected from sunlight.

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1. 11. When chopping the cheese, try to touch it less, because the bacteria can get into the cheese by touching them, which will shorten the shelf life of the cheese.

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1. 12. Keep the dry cookies with a piece of fresh bread.

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1. 13. Greens cut a little, put in water and pack in a bag. Then put in the refrigerator.

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1. 14. The same rule applies to milk as for eggs. They always take the middle of the refrigerator away.

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1. 15. A clean refrigerator is alpha and omega. My it more often.

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1. 1. 15. You can fill an empty plastic bottle from under the water with a green onion and freeze it. Every time you need a bow, you simply defrost a small amount, and the rest you send back to the freezer. Very comfortably.

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1. 1. 16. Store the mushrooms in a paper bag, because in plastic bags they accumulate all the moisture, because of which the mold forms.

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1. 1. 17. And what about fresh greens for the whole winter? It's simple: put it with olive oil in the freezer and use it portionwise.

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1. 1. 18. Keep raisins only in glass vessels. So they will not wither.

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1. 1. 19. Lettuce leaves should be stored only in paper bags, as the latter absorb the moisture very well.

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1. 1. 20. Fresh asparagus a whole week in the refrigerator - it's real! Just put it in a glass of water and cover it with a plastic bag.

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And now they ran to the kitchen to save our products! Are you with us?

 

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