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Hello everyone!

Today’s temptation is super delicious and easy to make, this treat also makes a lovely present.

Here is the recipe, enjoy!

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Peanut, Cranberry & Chocolate Brittle:

• 1 cup (230 g) butter
• 1 cup (225 g) regular sugar
• 1 teaspoon vanilla extract (optional)
• 1/4 cup (60 ml) water
• 2 oz. (50 g) dried cranberries
• 2 oz. (50 g) chocolate chips
• 5-7 oz. (150-200 g) salted peanuts

Line a baking tray with baking parchment and set aside.

Put the butter, sugar and water into a saucepan and place on a medium heat.

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Stir all the time.

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After a few minutes – add the peanuts. As you can see the mixture hasn’t browned yet, just continue stirring.

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Add vanilla extract if using.

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Continue stirring, the mixture should be darker than shown on the photo below.

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When the mixture has a dark caramel color, pour onto the lined baking tray. Be careful – it’s extremely hot!

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Sprinkle over the dried cranberries and chocolate chips (or whatever you fancy).

Super yummi!

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Leave to cool (about 30 minutes to an hour) before breaking into smaller pieces.

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A  homemade gift, made with love….

Have a nice day, everyone!

Hugs from me to you.

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