CABBAGE PANCAKE

Dancing from the plate and up to the comp !!

 

We need: 
White cabbage -100gr, cheese-50gr, (if desired), canned corn-2stl, (can be replaced with 1t of crab meat or shrimp, or 1t of mushrooms), egg -1st, sour cream -1stl, flour -2stl, salt, black ground pepper, vegetable oil

Cut cabbage, (I pre-scalded and wrung out) add corn, grated cheese, ground black pepper, egg, sour cream, flour and salt, mix well. You can even add sun-dried tomatoes or peppers.

 

 

 

 

Frying pan to warm well, with vegetable oil and lay cabbage, smooth and bake for 5 minutes, then gently turn over and fry for another 5 minutes, then cover and keep on the fire for another minute. 3.

 

 

 

 

And with adzhichkoy ... Tasty! And you can like this, sprinkle with herbs and serve with sour cream.

 

 

 

 

Key words: Dishes from vegetables , side dishes , mushrooms , porridges , Lyubov Ivanovna (Smolka) , Plates

Posted on 11/24/2017 at 6:05 PM